Work with us! We have openings for the following positions.

Career Opportunities

Why YOU could be the Key Ingredient! Are you a passionate Sous Chef who loves to nurture people through a great meal? If so. your talent will lead the success of your restaurant! In partnership with the General Manager, you are in charge of sparking the enthusiasm with your Team! By leading through listening, problem-solving on the fly and providing a smile, your direction will guide FoodFirst Global Restaurants to the end goal - a great meal for EACH and EVERY
Why YOU could be the Key Ingredient! Are you a passionate Sous Chef who loves to nurture people through a great meal? If so. your talent will lead the success of your restaurant! In partnership with the General Manager, you are in charge of sparking the enthusiasm with your Team! By leading through listening, problem-solving on the fly and providing a smile, your direction will guide FoodFirst Global Restaurants to the end goal - a great meal for EACH and EVERY
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a passionate Sous Chef who loves to nurture people through a great meal? If so. your talent will lead the success of your restaurant! In partnership with the General Manager, you are in charge of sparking the enthusiasm with your Team! By leading through listening, problem-solving on the fly and providing a smile, your direction will guide FoodFirst Global Restaurants to the end goal - a great meal for EACH and EVERY
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a passionate Sous Chef who loves to nurture people through a great meal? If so. your talent will lead the success of your restaurant! In partnership with the General Manager, you are in charge of sparking the enthusiasm with your Team! By leading through listening, problem-solving on the fly and providing a smile, your direction will guide FoodFirst Global Restaurants to the end goal - a great meal for EACH and EVERY
Basic Purpose of Position:  The Human Resources (“HR”) Manager is responsible to develop, implement, research and administer general human resources activities.  This includes employee relations, recruiting, legal compliance, and general HR administrative duties as assigned. The HR Manager works in concert with all departments in our Restaurant Support Center (RSC) and Restaurants.  This individual works closely with the Director of Operations, Restaurant Managers
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
The Instructional Design Specialist is a salaried exempt position who reports to the Director of Training, and leads the creation and introduction of new and/or revised training materials.  The Instructional Design Specialist is responsible for having a comprehensive understanding of all relevant subject matter being trained at our restaurants and the Restaurant Support Center. Key responsibilities include driving and ensuring all written policies and training materials align with the Foo
Basic Purpose of Position: As a key part of the Accounting department, this position will be part of the Property and Tax Accounting team. They will report to the Manager of Property & Tax Accounting and be responsible for all tax related areas that include sales and use, personal and property, income, etc. and ensure the policies, procedures, and internal controls comply with US GAAP. They will also be responsible for the accounting of all fixed assets, repairs & main
Basic Purpose of Position:  As a key part of the Accounting department, this person will be responsible for maintaining the integrity of the entire general ledger by maintaining control systems for all departments. This person will manage the month-end close process, ensuring all information is accurate by ledger account, and cost center. This position will be a key liaison with the other departments to understand financial information and reporting. This pos
Basic Purpose of Position: As an important part of the Accounting department, the accounts payable person(s) oversees the AP process and works closely with the manager on proper financial reporting of payables activity.  This position develops, implements, and maintains accounting procedures that ensure accurate and timely processing of vendor payments.  They will maintain the highest level of integrity, accuracy, and controls to ensure the company cash is secure.&nb
Pembroke Pines, FL
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Why YOU could be the Key Ingredient! Are you a passionate Sous Chef who loves to nurture people through a great meal? If so. your talent will lead the success of your restaurant! In partnership with the General Manager, you are in charge of sparking the enthusiasm with your Team! By leading through listening, problem-solving on the fly and providing a smile, your direction will guide FoodFirst Global Restaurants to the end goal - a great meal for EACH and EVERY
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
West Palm Beach, FL
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Why YOU could be the Key Ingredient! Are you a passionate Sous Chef who loves to nurture people through a great meal? If so. your talent will lead the success of your restaurant! In partnership with the General Manager, you are in charge of sparking the enthusiasm with your Team! By leading through listening, problem-solving on the fly and providing a smile, your direction will guide FoodFirst Global Restaurants to the end goal - a great meal for EACH and EVERY
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Cranberry Township, PA
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Why YOU could be the Key Ingredient! Are you a passionate Executive Chef who loves to nurture people through a great meal? If so. your talent will lead the success of your restaurant! Under the leadership of your General Manager, you are in charge of sparking the enthusiasm with your Team! By leading through listening, problem-solving on the fly and providing a smile, your  direction will guide FoodFirst Global Restaurants to the end goal - a great meal fo
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a passionate Executive Chef who loves to nurture people through a great meal? If so. your talent will lead the success of your restaurant! Under the leadership of your General Manager, you are in charge of sparking the enthusiasm with your Team! By leading through listening, problem-solving on the fly and providing a smile, your  direction will guide FoodFirst Global Restaurants to the end goal - a great meal fo
Basic Purpose of Position: Responsible for the preparation and service of alcoholic and non-alcoholic beverages and menu items to guests, courteously and efficiently in accordance with company standards. Assists in the maintenance of the bar area equipment via opening and closing checklists. Directs, implements and maintains a philosophy congruent with FoodFirst Global Restaurant’s culture, which services as a guide to all staff members. <
Basic Purpose of Position: Responsible for the service of menu items and alcoholic and non-alcoholic beverages to guests in a courteous and efficient manner in accordance with company standards. Assists in the maintenance of the restaurant and equipment area via opening and closing checklists. Directs, implements and maintains a philosophy congruent with FoodFirst Global Restaurant’s culture, which serv
Basic Purpose of Position: Provides assistance to the service, bartending and host/hostess staff in maintaining the smooth operation of guest service in the restaurant. Maintain organization, cleanliness and sanitation of work areas and equipment. Directs, implements and maintains a philosophy congruent with FoodFirst Global Restaurant’s culture, which serves as a guide to all staff members.
Why YOU could be the Key Ingredient! Are you a passionate Sous Chef who loves to nurture people through a great meal? If so. your talent will lead the success of your restaurant! In partnership with the General Manager, you are in charge of sparking the enthusiasm with your Team! By leading through listening, problem-solving on the fly and providing a smile, your direction will guide FoodFirst Global Restaurants to the end goal - a great meal for EACH and EVERY
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a passionate Sous Chef who loves to nurture people through a great meal? If so. your talent will lead the success of your restaurant! In partnership with the General Manager, you are in charge of sparking the enthusiasm with your Team! By leading through listening, problem-solving on the fly and providing a smile, your direction will guide FoodFirst Global Restaurants to the end goal - a great meal for EACH and EVERY
Basic Purpose of Position: Provides assistance to the service, bartending and host/hostess staff in maintaining the smooth operation of guest service in the restaurant. Maintain organization, cleanliness and sanitation of work areas and equipment. Directs, implements and maintains a philosophy congruent with FoodFirst Global Restaurant’s culture, which serves as a guide to all staff members.
Basic Purpose of Position: Responsible for the service of menu items and alcoholic and non-alcoholic beverages to guests in a courteous and efficient manner in accordance with company standards. Assists in the maintenance of the restaurant and equipment area via opening and closing checklists. Directs, implements and maintains a philosophy congruent with FoodFirst Global Restaurant’s culture, which serv
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Basic Purpose of Position: Provides assistance to the service, bartending and host/hostess staff in maintaining the smooth operation of guest service in the restaurant. Maintain organization, cleanliness and sanitation of work areas and equipment. Directs, implements and maintains a philosophy congruent with FoodFirst Global Restaurant’s culture, which serves as a guide to all staff members.
Why YOU could be the Key Ingredient! Are you a passionate Sous Chef who loves to nurture people through a great meal? If so. your talent will lead the success of your restaurant! In partnership with the General Manager, you are in charge of sparking the enthusiasm with your Team! By leading through listening, problem-solving on the fly and providing a smile, your direction will guide FoodFirst Global Restaurants to the end goal - a great meal for EACH and EVERY
Why YOU could be the Key Ingredient! Are you a passionate Sous Chef who loves to nurture people through a great meal? If so. your talent will lead the success of your restaurant! In partnership with the General Manager, you are in charge of sparking the enthusiasm with your Team! By leading through listening, problem-solving on the fly and providing a smile, your direction will guide FoodFirst Global Restaurants to the end goal - a great meal for EACH and EVERY
Basic Purpose of Position: Provides assistance to the service, bartending and host/hostess staff in maintaining the smooth operation of guest service in the restaurant. Maintain organization, cleanliness and sanitation of work areas and equipment. Directs, implements and maintains a philosophy congruent with FoodFirst Global Restaurant’s culture, which serves as a guide to all staff members.
Position Summary: A FoodFirst Global Restaurant Line Cook is an hourly, non-exempt Team Member who reports directly to the Executive Chef.  The Line Cook provides quality service in all areas of food production for menu items and specials in designated outlets in accordance with company standards. Maintain organization, cleanliness and sanitation of work areas and equipment.  Essential Job Duties: De
Basic Purpose of Position: Responsible for the service of menu items and alcoholic and non-alcoholic beverages to guests in a courteous and efficient manner in accordance with company standards. Assists in the maintenance of the restaurant and equipment area via opening and closing checklists. Directs, implements and maintains a philosophy congruent with FoodFirst Global Restaurant’s culture, which serv
Basic Purpose of Position: Courteously greets and escorts guests to tables and assist in seating guests in an efficient manner in accordance with company standards. Assists in preparing the restaurant for service and maintains the cleanliness of the restaurant at all times. Directs, implements and maintains a philosophy congruent with FoodFirst Global Restaurant’s culture, which serves as a guide to all staff members. 
Basic Purpose of Position: Provides assistance to the kitchen staff to in maintaining the smooth operation of guest service in the restaurant. Maintain organization, cleanliness and sanitation of work areas and equipment. Directs, implements and maintains a philosophy congruent with FoodFirst Restaurant Group’s culture, which serves as a guide to all staff members. Essential Job Functions: Strives to create an operation that values FoodFirst Restaurant Grou
Basic Purpose of Position: Responsible for the preparation and service of alcoholic and non-alcoholic beverages and menu items to guests, courteously and efficiently in accordance with company standards. Assists in the maintenance of the bar area equipment via opening and closing checklists. Directs, implements and maintains a philosophy congruent with FoodFirst Global Restaurant’s culture, which services as a guide to all staff members. <
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu
Why YOU could be the Key Ingredient! Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant! Under the leadership of your General Manager, you will inspire your Team and set the tone for your restaurant. By using your Guest-first mentality, you will strengthen your restaurant throu